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TNEOEOD Ooty

Walnut carrier oil

Walnut carrier oil

Regular price Rs. 275.00
Regular price Rs. 325.00 Sale price Rs. 275.00
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BULK ENQUIRY View full details

Description

Walnut oil is a nutritious oil extracted from the nuts of the walnut tree (Juglans regia). It is obtained through cold-pressing or solvent extraction of the nuts, resulting in a golden-yellow oil with a delicate nutty flavor and aroma. Walnut oil is rich in essential fatty acids, antioxidants, vitamins, and minerals, making it a valuable addition to both culinary and cosmetic applications.

Benefits:

  1. Antioxidant Properties: Walnut oil contains antioxidants such as vitamin E, polyphenols, and phytosterols, which help protect cells from oxidative damage caused by free radicals. Antioxidants can help slow down the aging process, reduce inflammation, and promote overall health and vitality.

  2. Skin Care: The moisturizing and nourishing properties of walnut oil make it beneficial for skin health. It is rich in vitamins B and E, which help hydrate and protect the skin, improve elasticity, and promote a youthful complexion. Walnut oil can be used as a natural moisturizer, massage oil, or ingredient in skincare formulations such as creams, lotions, and serums.

  3. Hair Care: Walnut oil is often used in hair care products for its conditioning and strengthening properties. It helps nourish the scalp, moisturize the hair shaft, and improve hair texture and shine. Walnut oil can be applied directly to the hair and scalp as a pre-shampoo treatment or added to hair masks, conditioners, and styling products.

  4. Cooking: Walnut oil is prized for its rich flavor and nutritional benefits in culinary applications. It has a delicate nutty taste that adds depth and complexity to salads, dressings, marinades, and sauces. Walnut oil should not be used for high-temperature cooking or frying due to its low smoke point, but it can be drizzled over cooked dishes or used as a finishing oil for added flavor.

How to Use:

  1. Culinary Use: Drizzle walnut oil over salads, vegetables, pasta, or grilled meats for a nutty flavor and nutritional boost. Use it as a finishing oil for soups, risottos, or roasted vegetables to add richness and depth of flavor. Walnut oil can also be used in baking for recipes that call for a nutty oil or incorporated into homemade salad dressings, marinades, and dips.

  2. Skincare: Apply walnut oil directly to the skin as a natural moisturizer or massage oil. Massage the oil onto the face, body, or hands in gentle, circular motions to hydrate and nourish the skin, improve elasticity, and promote a healthy complexion. Walnut oil can also be used as a carrier oil for diluting essential oils or added to homemade skincare formulations such as creams, lotions, and serums.

  3. Hair Care: Massage walnut oil into the scalp and hair as a pre-shampoo treatment to moisturize the scalp, nourish the hair follicles, and improve hair texture and shine. Leave the oil on for 30 minutes to an hour before shampooing to allow it to penetrate the hair shaft. Alternatively, add a few drops of walnut oil to your regular shampoo or conditioner for added hydration and conditioning benefits.

Always perform a patch test before using any essential oils or carrier oils on your skin to check for any allergic reactions. Additionally, pregnant or nursing women and those with certain medical conditions should consult a healthcare professional before using essential oils and carrier oils.